SALTY SHACK- STRAWBERRY CREME MARTINI
Ingredients:
2 oz strawberry vodka
1 oz vanilla cream liqueur
1 oz strawberry puree (fresh or store-bought)
1/2 oz simple syrup (adjust to taste)
1 oz heavy cream
Ice cubes
Fresh strawberries for garnish
2 oz strawberry vodka
1 oz vanilla cream liqueur
1 oz strawberry puree (fresh or store-bought)
1/2 oz simple syrup (adjust to taste)
1 oz heavy cream
Ice cubes
Fresh strawberries for garnish
Instructions:
First things first, chill a martini glass in the freezer for at least 10 minutes.
If you're using fresh strawberries, wash and hull them. Blend the strawberries until smooth to create the strawberry puree. You can strain it if you prefer a smoother texture.
In a cocktail shaker, combine the strawberry vodka, vanilla cream liqueur, strawberry puree, simple syrup, and heavy cream. Fill the shaker with ice cubes. This will help chill the ingredients and dilute the drink slightly.
Secure the lid on the shaker and shake vigorously for about 15-20 seconds. This helps mix and chill the ingredients thoroughly.Remove the ice from the martini glass and strain the cocktail into the chilled glass. Garnish the drink with a fresh strawberry on the rim of the glass or floating on top.
Feel free to adjust the quantities of ingredients to suit your taste preferences. If you like it sweeter, add more simple syrup; if you prefer a stronger strawberry flavor, increase the amount of strawberry puree.
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